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How to Make Those Fabulously Unhinged Cakes You Saw on Instagram
Culture

How to Make Those Fabulously Unhinged Cakes You Saw on Instagram

Release your wiggle and master the eye-popping pastry techniques defining a new generation of bakers.

By BENJAMIN KEMPER
One-Pot Manchego Mac and Cheese with Pimentón Bread Crumbs
Recipes

One-Pot Manchego Mac and Cheese with Pimentón Bread Crumbs

A smoky Spanish take on the comfort food classic.

By BENJAMIN KEMPER
Chocolate Beyond the Bean
Culture

Chocolate Beyond the Bean

How forward-thinking brands are shaking up the industry by taking a novel, whole-fruit approach to cacao.

By MEGAN ZHANG

Cozy Date Night Recipes

Stilton, Pear, and Walnut Salad
Recipes

Stilton, Pear, and Walnut Salad

Tangy mustard vinaigrette brightens buttery blue cheese in this classic English starter.

By BEN MERVIS
Strip Steaks with Green Peppercorn Sauce
Recipes

Strip Steaks with Green Peppercorn Sauce

Bring new life to the French bistro stalwart with a hint of ruby port.

By JAMES PETERSON
Molten Chocolate Cake
Recipes

Molten Chocolate Cake

How To Make the ’90s Dessert We Miss the Most.

By SAVEUR EDITORS
Via Carota’s Famous Braciole al Latte (Milk-Braised Pork Chops)
Recipes

Via Carota’s Famous Braciole al Latte (Milk-Braised Pork Chops)

Redolent of fennel, rosemary, and garlic, this special-occasion main draws on an age-old cooking technique that most Americans overlook.

By JODY WILLIAMS AND RITA SODI

Back to the ‘90s

The Best—And Weirdest—’90s Food Commercials
Culture

The Best—And Weirdest—’90s Food Commercials

From Bagel Bites to Budweiser, these are the TV ads you forgot you remembered.

By SEUNG PARK
14 Dishes that Defined the ‘90s—And How to Make Them Yourself
Recipes

14 Dishes that Defined the ‘90s—And How to Make Them Yourself

Long live Caesar salad, molten chocolate cake, tuna tartare, and cosmos!

By SAVEUR EDITORS
My Mom Said ‘I Love You’ with a Lunchable
Culture

My Mom Said ‘I Love You’ with a Lunchable

The 1990s health food craze passed over my family. In retrospect, that was a good thing.

By ELISABETH SHERMAN

168飞艇最新开奖结果

Spicy Turkish Red Lentil Soup
Recipes

Spicy Turkish Red Lentil Soup

Nutritious, aromatic, and insanely inexpensive, mercimek çorbası is my new go-to winter warmer.

By BENJAMIN KEMPER
Albóndigas a la Jardinera (Stewed Spanish Meatballs with Vegetables)
Recipes

Albóndigas a la Jardinera (Stewed Spanish Meatballs with Vegetables)

Tender meatballs come with a side of fried potatoes so not a drop of gravy goes to waste.

By LAURA SAMPEDRO
Roasted Parsnips and Onions with Sumac and Feta
Recipes

Roasted Parsnips and Onions with Sumac and Feta

A hit of gentle acidity lets sweet root vegetables sparkle in this simple winter side.

By FATIMA KHAWAJA
Winter Sabzi
Recipes

Winter Sabzi

Turmeric, mustard seed, and cumin perfume hearty winter vegetables in this plant-based Pakistani stew.

By FATIMA KHAWAJA

幸运168飞艇最新计划网页版

Hearty Vegetable Stew with Duck Confit and Cabbage (Garbure Gasconne)
Recipes

Hearty Vegetable Stew with Duck Confit and Cabbage (Garbure Gasconne)

In this humble French soup, winter produce is enhanced with the Southwest region’s beloved charcuterie.

By KATE HILL
West African-Style Peanut Stew
Recipes

West African-Style Peanut Stew

Loaded with fresh veggies and tender chicken thighs, Jessica B. Harris’s riff on the region’s popular braise makes for a rich and savory feast.

By JESSICA B. HARRIS
Crispy Salmon Salad Bowl with Walnuts, Parmesan, and Lemon Vinaigrette
Recipes

Crispy Salmon Salad Bowl with Walnuts, Parmesan, and Lemon Vinaigrette

This light, bright main will snap you out of your winter cooking woes.

By BENJAMIN KEMPER
Seafood Gumbo
Recipes

Seafood Gumbo

Whole blue crab and plenty of meaty shrimp are the stars of this festive Cajun stew from Lafayette, Louisiana.

By JANICE MACOMBER
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Follow along as we travel across the U.S. to meet the chefs, farmers, makers, and creatives who are transforming the culinary space through their unique connection to a place. Each week, our editors will chat with a food innovator whose personal journey is as compelling as what they’re putting on the plate.Listen Here

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